Like a natural frame painted with the blue shades and reflections of the sea, the Blù Restaurant helps you discover the precious products of the pristine sea of Golfo Aranci, where the fishing tradition has been handed down for many generations. The extraordinary richness of fresh, savoury fish meets the most excellent niche products of Sardinia to offer a unique culinary experience, a journey of taste through the hand craft ability and skillfulness of an increasingly rare Sardinian heritage.